Imagine never having to worry about food going bad or

dealing with the hassle of refrigeration and short shelf life.

This incredible process removes moisture from fresh ingredients, allowing you to stockpile an emergency supply or simply enjoy home-cooked convenience without the time crunch.

Within the pages of this book, you'll discover everything you need to master the art of using freeze-dried food and create meals and snacks that will keep you nourished through any situation...

1. Retains Nutrition: Vitamins, minerals, and nutrients are locked in during the freeze drying process until rehydrated.

2. Great for Emergencies: Build an easy-to-store food supply for power outages, natural disasters, etc. without rotating cans.

3. No Refrigeration Needed: Freeze dried foods can safely sit on your pantry shelf with no refrigeration required.
4. Minimal Food Waste: Only rehydrate the portions you need, leaving the rest safely preserved for future use.

5. Family-Friendly Variety: From breakfast to dinner, freeze dried meal options provide kid-friendly, hearty favorites.

6. Ideal for Camping/Hiking: Lightweight, nutrient-dense freeze dried meals are perfect for backpacking and outdoor adventures.

7. Ultimate Convenience: Pre-freeze dried meals require zero preparation - just add water for a homemade-tasting meal in minutes.

8. Lightweight and Compact: The dehydration process removes bulk and weight, making freeze dried foods easy to store and transport.

9. Long Shelf Life: With moisture removed, quality pre-freeze dried foods can last 15-25 years when properly packaged.

Included:

• How to properly store freeze-dried food for the longest shelf life

• Tips to effectively rehydrate freeze-dried food depending on the application
• Seven creative ways to use freeze-dried food to benefit everyone in the family
• Tried-and-true recipes: jar meals, emergency backpack meals, baby food, quick dinners       and healthy snacks

BONUS:

• Chart to rehydrate freeze-dried cheese
• Four gift ideas using freeze-dried food

Hi. I’m Wendi Bergin...

I'm just a regular mom with a husband, a bunch of kids, a few chickens and some dogs.

I'm the founder of Joyfully Prepared -- a business dedicated to teaching busy moms skills like gardening, food preservation, herbal remedies and more, so that they can take care of themselves through developing talents while supporting their families with confidence and saving money.